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Image by Jason Leung

HOSPITALITY CONSULTANTS

As a collective group of restaurant industry professionals and operators, we advise our clients on running their establishments more smoothly and profitably. We are sourced to identify and address specific issues and challenges in the following areas: 

New Concept Design

Commercial Kitchen Design

Brand and Brand Development

Menu Engineering & Price Evaluation

Restaurant Technology Assessment

Restaurant Turnarounds

Quality Assurance

Improving Operations & Restaurant Management

Inventory Revenue Maximization

Bar & Beverage Innovation

Catering & Events Programs

Marketing & Social Media Strategies

Menu Photography

MARKETING & PUBLIC RELATIONS 

Creating  or revitalizing a brand, defines the company across all platforms and tells its story through positioning and identity. We make brands memorable by creating the emotional connection between a brand and the consumer. We help our clients tell their story and create brand awareness by positioning the brand through:

Marketing Strategies

Public Relations

Website Design

Social Media Management

Digital Influencers Campaign

Photography

Video Production

Event Programs

Cross Branding Opportunities

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EVVENTI

From conception to completion, we create, cover and manage every possible detail of every event, every time. 

Event Conceptualization, Design & Production

Venue Selection & Management

Budget Development & Management

Custom Decor, Set & Scenic Styling

Video & Digital Integration

Digital and Social Media Integration

Transportation & Logistics

Audio Visual & Lighting Design

Graphic Design (Invitations, Menu & Collateral)

Event Guest List & Website Management

Protocol Support & Post-Project Analysis

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